OAK 2024 Conference RecordingsIn early 2024, OAK held its annual conference at Kentucky State University's Harold R. Benson Research and Demonstration Farm in Frankfort, Kentucky. The sold-out conference brought together inspirational speakers and participants to join in learning and networking, with the theme Adopting Practices, Increasing Resilience, and Strengthening Systems.
OAK's 13th annual farming conference included a growing audience of hundreds of Kentuckians and neighbors active in community food systems: farmers, researchers, nonprofit professionals, federal and state agency partners, allied service providers and local food advocates working collectively to build a local, resilient and healthy food system.
Please enjoy these recorded sessions from the 13th Annual OAK Conference, Adopting Practices, Increasing Resilience, and Strengthening Systems, on January 25-27, 2024. Individual recordings are linked below, or view the full OAK 2024 Conference playlist on YouTube and read the print program for session descriptions and to get to know the speakers. Five Steps to Your Regenerative Resilience Plan: A Workshop for FarmersLaura Lengnick - Cultivating Resilience
No-Till Cover Cropping on a Small to Medium ScaleJesse Frost - Rough Draft Farmstead; Susana Lein - Salamander Springs Farm; Joel Dufour - Earth Tools; Shawn Lucas - Kentucky State University
Foundations of Regenerative Grazing Ecosystem Function and the Tool of LivestockJ. Dylan Kennedy - Ketelwood; Adam Jones - USDA NRCS; Michael Wilson - Kentucky State University
Want to Grow Fruit? Small Fruits for KentuckyBlake Cothron - Peaceful Heritage Nursery
Raising Goats in KentuckyVon Barnes - Kentuckiana Backyard Farms; Emily Clement - Jefferson County Public Schools; Fatima Jackson - Action Jackson Farms; Holly Robinson - Hallow Springs Farm; McKinley Stonewall - Kentucky State University
KEYNOTE: Cultivating Community, Wellness and Purpose Through Food and FarmingArdis and Henry Crews - Green Rural Redevelopment Organization (GRRO)
Are Tomatoes Worth It?!? Evaluating Profitability in High Tunnels, Crop by CropLiz Graznak - Happy Hollow Farm
Exploring Organic Small Grain Production in KentuckyMichelle Ajamian - Appalachian Staple Foods Collaborative / Shagbark Mill; Chelsea Askew - Johnnie Dew Farm; John Bell - Elmwood Stock Farm; Lauren Brzozowski - University of Kentucky
Growing Community Through Seeds: Stories of Grassroots Organizing & Growing Shared ResourcesFlorentina Rodriguez - Flora Seeds
Introduction to PawPawsBlake Cothron, Dr. Kirk Pomper
Food Insecurity and Access in Kentucky: Panel DiscussionLaToya Drake - University of Kentucky; Jann Knappage - University of Kentucky; Taylor Ryan - Change Today Change Tomorrow; Martin Richards - Community Farm Alliance; Sharon Stone - Two Suns Farm / Woodhill International Market; Rae Strobel - Barr Farms
Using Ecological Practices and Appalachian Ingenuity to Grow Year-round in a Challenging EnvironmentSara Martin - Sustainabillies
Introduction to Working with Livestock Guardian DogsBree Pearsall - Rootbound Farm
Digging into Sustainability Data with Farmers: Lessons from the Field for Incentivizing Climate-Smart PracticesAnnie Woods - Organic Association of Kentucky (OAK); Robin Verson - Hill and Hollow Farm / OAK
Practical Climate Risk ManagementLaura Lengnick - Cultivating Resilience
Finding the Funding That Fits: A Forum for FarmersPartner Organizations
It Takes a Village: Resources for Farms and FarmersPartner Organizations
Over The Fence Rails: Farmer-to-Farmer SkillshareFarmers
KEYNOTE: Organic Farmer Panel: Adopting Practices, Increasing Resilience and Strengthening Systems in Our Organic Farming CommunityW.B. and Lynn Brown - Brown's Place Farm; Liz Graznak - Happy Hollow Farm; Anna Raines - Rains and Sun Hilltop Farm; Mac Stone - Elmwood Stock Farm; Moderator: Bree Pearsall - Rootbound Farm
Silvopasture Opportunities and Challenges for Kentucky FarmersSid Brantly - 3-Cross Farms; Douglas Hines - Hines Farm
Organic Transition: Resources for SuccessKenya Abraham - OAK; Brooke Gentile - OAK ; Randy Smallwood - National Resources Conservation Services
Organic Strawberries: Propagation to MarketBryce Baumann - Lazy Eight Stock Farm
Adaptation Options for Diversified Organic FarmersLaura Lengnick - Cultivating Resilience
Addressing the Use of Plastics in Organic AgricultureBen Abell - Rootbound Farm; John Bell - Elmwood Stock Farm; David Gonthier - University of Kentucky; Amber Sciligo - The Organic Center; Alejandra Warren - Plastic Free Future
The Black Farmer Blight and Planting Seeds of SolutionsMichael Carter Jr - The Carter Farms / Africulture
NOTE: Michael Carter Jr. was unable to attend the conference in person due to illness. OAK staff arranged for him to join virtually and unfortunately, technical issues got in the way. Committed to delivering Michael's message to our community, OAK staff recorded Michael's presentation with him on Zoom post-conference (linked above).
Alley Cropping for Climate Resiliency, Farm Diversification, and Cropping System ServicesDavid Butler - University of Tennessee; Jody Thompson - Kentucky State University
From Soil to Fork: The Importance of Microbes in AgricultureKendall Corbin - University of Kentucky; Carlos Rodriguez Lopez - University of Kentucky; Shawn Lucas - Kentucky State University; Mark Williams - University of Kentucky
Navigating Labor Challenges and Opportunities on a Small-Scale, Diversified Vegetable FarmLiz Graznak - Happy Hollow Farm
Forest Farming 101Andrea Miller - Rural Action; Clint Quarles - Kentucky Department of Agriculture
Agrivoltaics: Solar Grazing with a Regenerative ApproachJ Michael Moore - Shaker Village
Alley Cropping for Climate Resiliency, Farm Diversification, and Crop Health: The “Why’ and The ‘How’David Butler - University of Tennessee; Taylor Malone - Fauna Forest Farm; Oakes Routt - Grandview Farm; Brian Shobe - Echo Hallow Farm; Jody Thompson - Kentucky State University
Thank you again to the sponsors, partners and funders of OAK's 13th Annual Farming Conference.
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